Japanese-French Fusion.

Let’s eat together and share the delight

© RESTAURANT YUGO 2018. All Rights Reserved.

A sublime combination of flavour unfolds to excite the palate

About Us

Come in and discover delights to intoxicate the senses. Restaurant Yugo invites you to experience the joy of coming together and sharing the finest fusion of delicacies and flavours. Exceptional taste mingles with warm camaraderie to create a meal to be remembered long afterwards.

It excites us take the sublime flavours of Japan and merge them with the sophistication of French cuisine to create a harmonious symphony of taste and flavour. Let us enjoy the blend of sous-vide cooked endives with yuzu, sashimi with truffle oil, confit octopus and green tomato salsa.

Let us be enticed by a warm relationship of flavours. Let us drink to the friendships, the esprit du corps, the way we mix together. And let us breathe deeply the smoky florals of a rich glass of Bourdeaux, sip iced Sake, and raise cold glasses of Asahi.

We will laugh together, share stories together and enjoy our experiences together.

OUR MENU

  • Lunch
  • Dinner
  • Drinks
  • Take Out

Small Bites

  • House Dressing Salad 4

  • Miso Soup 4

    House Dash (Fish Bone Stock)

  • Grilled Fish Kama 14

    Chioce of Hamachi or King Salmon Collar

  • Ebi Mayo 12

    Tiger Prawn. Miso Mayo. Shiso Seasoning. House-dressing Salad.

  • Mongo Ika Karaage 12

    Breaded fried squid. Onion Rings. Truffle Mayo.

  • Chicken Karaage 10

    Deep-fried Chicken Thigh. Parsley. Garlic mayo.

  • Short Ribs 9

    Served w/House Pickles.

  • Shishito 9

    Soy-Glazed Shishito Pepper. Parmesan. Bonito Flakes.

  • Brussels Sprouts 9

    Warmed Brussels sprouts. Green Apple Cubes. Feta Cheese. Yogurt Sauce.

  • Salmon Tataki 11

    Chopped Green Apple. Ikura (Salmon Roe). Ponzu. Micro Green.

  • Tuna Tataki 11

    Jalapeno.Fried Taro Flakes.Green Onions.Ponzu sauce.

  • Beef Sashimi 11

    Soy Ginger Sauce. Scallions. Garlic Chips. Sesame Seed.

  • Shabu Shabu Salad 9

    AAA Striploin, Tofu, Spring Mixed, Red Onions, Cherry Tomato, Sesame Dressing

  • Sahimi Salad 13

    w/house salad dressing

  • Spinach Gomaae 9

    Spinach.Cherry Tomato.Sesame Dressing.

  • Edamame 6

    w/Sea Salt. Sesame Seed.

Mains

  • Asian Soba Salad 17

    Buckwheat noodle, Spring Mixed, Edamame, Cherry Tomato, Sesame Seeds, Cucumber, House Dressing.

  • Risotto 19

    Confit Tomato Based. Edamame. Parmesan. Seared Tiger Prawns.

  • Pasta 20

    Tagliatelle.Aburi Beef. Mushrooms. Kale. Arugula. Parmesan. Demi-Glaze.

  • Foie Gras Don 21/ small. 29 / Large

    Foie Gras. Mushroom. Green Onion. Soy Ginger Sauce.

  • Black Cod 23

    Grilled Soy Maple Syrup Black Cod w/rice.

  • Carbonara Udon 18

    Bacon. Mushroom. Parmesan. Poached Egg. Green Onion.

  • Bibimbap 19

    Pork Belly. Mustard caviar. Baby Bok Choy. Green Onion. Soft Boiled Egg. Kimchi. Mushrooms.

  • Tontoro Donburi 20

    Grilled Pork Neck. Sautéed Veges and Bacon. Poached Egg. Black Pepper jus. Green Onions. Fried Leeks on Rice.

  • Sashimi 20

    Salmon, Yellowtail, Daily fish, Tuna Tataki, Fish Tartar.

  • Unagi Don 23

    Eel, Tamago, Cucumber, Oshinko

  • King Salmon, Ikura Don 27

    w/Avocado, cucumber

  • Chirashi Zushi 20

    Salmon. Yellowtail. Albacore Tuna. Edamame. Daily Fish. Tamago. Kanikama. White Soy.

Call 6046207878 for pick up in store or click following links to order online.

Uber Eats:
Click to order

Skip the Dishes:
Click to order

Fantuan: Search Restaurant Yugo on Fantuan APP.


Small Bites

  • Oyster Mushroom Tempura 15

    Served with Mushroom Salt, Tempura Sauce

  • Ebi Mayo 14

    Tiger Prawn. Miso Mayo. Shiso Seasoning. House-dressing Salad.

  • Mongo Ika Karaage 13

    Breaded fried squid. Onion Rings. Truffle Mayo.

  • Miso Salmon 16

    Baked Salmon. Yam Puree. Sautéed seasonal Veggies.

  • Tontoro 16

    Grilled Pork Neck. Sautéed Veges and Bacon. Poached Egg. Black Pepper jus. Green Onions. Fried Leeks on Rice.

  • Short Ribs 17

    Served w/House Pickles.

  • Chicken Karaage 11

    Deep-fried Chicken Thigh. Parsley. Garlic mayo.

  • Pan Seared Beef Tongue 17

    Mushrooms, Red Onions, House Pickles, Spring Mix Salad

  • Shishito 10

    Soy-Glazed Shishito Pepper. Parmesan. Bonito Flakes.

  • Fish and Seafood Miso Soup 7

    Fresh Fishbone Stock Miso Soup. Daily Sashimi.

  • Salmon Tataki 16

    Chopped Green Apple. Ikura (Salmon Roe). Ponzu. Micro Green.

  • Tuna Tataki 15

    Jalapeno.Fried Taro Flakes.Green Onions.Ponzu sauce.

  • Beef Sashimi 16

    Soy Ginger Sauce. Scallions. Garlic Chips. Sesame Seed.

  • Sahimi Salad 14

    Spring mix, Edamame, Cherry Tomato, Red Radish, Daily fish Sashimi, Kanikama /house Dressing

  • Shabu Shabu Salad 16

    AAA Striploin, Tofu, Spring Mixed, Red Onions, Cherry Tomato, Sesame Dressing

  • Beef Carpaccio 15

    AAA Striploin, Chilli Oil. Tonkatsu sauce. Seaweed Powder. Tempura Flakes, Seven Spice. Mayo. Greens

  • Brussels Sprouts 9

    Warmed Brussels sprouts. Green Apple Cubes. Feta Cheese. Yogurt Sauce.

  • Edamame 7

    w/Sea Salt. Sesame Seed.

  • Spinach Gomaae 9

    Spinach.Cherry Tomato.Sesame Dressing.

Mains

  • King Salmon, Ikura Don 29

    w/Avocado, cucumber

  • Uni Pasta 29

    Tagliatelle. Uni Cream. Ikura. Yuzu Foam. Uni Salt.

  • Confit Beef Tongue 28

    Beet Puree. Sautéed Brussel Sprouts. Double Smoked Bacon. Mushrooms. Pepper Jus

  • Scallop Risotto 28

    Hokkaido Scallops. Black Truffle. Mushrooms. Ikura. Honey Ricotta. Bonito Flakes. Shiso Leafs.

  • Pasta 27

    Demi-Glaze.Mushrooms. Aburi Beef. Parmigiano-Reggiano. Arugula with Home-made Fazzoletti.

  • Black Cod 29

    Soy Maple Syrup Black Cod. Stir-fried Noodles, Kale, Mushrooms, Yuzu Foam.

  • Foie Gras Don 21/ small. 29 / Large

    Foie Gras. Mushroom. Green Onion. Soy Ginger Sauce.

Call 6046207878 for pick up in store or click following links to order online.

Uber Eats:
Click to order

Skip the Dishes:
Click to order

Fantuan: Search Restaurant Yugo on Fantuan APP.


Sparking Water

  • Badoit 5/ (600ml)

    France

Featured Cocktail

  • Osmanthus(1.5oz) 8

    Tangerine Peel Infused Gin, Honey, Osmanthus, Lemon Juice

  • Sakura(1.5oz) 8

    Unfiltered Sake, Sakura, Ramune

  • Shiso(1oz) 6

    Vodka, Shiso, Ginger Ale

Beer

  • Hoegaarden 6 /(330ml)

    Belgium

  • Kronenbourg 6 /(330ml)

    France

  • Kirin Ichiban 5 /(330ml)

    Japan

  • Asahi Super Dry 5 /(330ml)

    Japan

Champagne

  • Bailly Lapierre-Cremant 54 /Bottle(750ml)

    De Bourgogne, France

White Wines

  • Sauvignon Blanc-Mission Hill Reserve 46 /Bottle(750ml)

    VQA，Canada

  • Pinot Gris-Pfaffenheim 9 /6oz. 14 /9oz. 42 /Bottle(750ml)

    Peaff Alsace, France

Red Wines

  • Chateau De la Riviere 80 /Bottle(750ml)

    Bordeaux, France

  • Pinot Noir-King Estate Acrobat 60/Bottle(750ml)

    Oregon, USA

  • Meritage Reserve-Red Rooster 50 /Bottle(750ml)

    VQA, Canada

  • Beaujolais-Bouchard Aine 8 /6oz. 12 /9oz. 36 /Bottle(750ml)

    Beaujolais, France

Sake(CHILLED)

  • Otaka 48 /0.5L 90 /1L

  • Koto Sen Nen Junmai 38 /0.5L 70 /1L

  • Born Muroka Genshu Draft 130 /Bottle(720ml)

  • Koshino Homare Seigin 45 /0.5L 88 /1L

  • Ichinokura Super Dry 36 /0.5L 68 /1L

Sake(HOT)

  • Karakuchi 15/S 20/L

  • Hakutsuru 10/S 11/L

  • Gekkeikan 8/S 11/L

Call 6046207878 for pick up in store or click following links to order online.

Uber Eats:
Click to order

Skip the Dishes:
Click to order

Fantuan: Search Restaurant Yugo on Fantuan APP.


Call 6046207878 for pick up in store or click following links to order online.

Uber Eats:
Click to order

Skip the Dishes:
Click to order

Fantuan: Search Restaurant Yugo on Fantuan APP.


CLICK HERE TO DOWNLOAD LATEST TAKEOUT MENU

  • Reservations

    If you want to book a table, or if have an event or group larger than 10 people, call us for immediate reservation or send us a email  (Email response may be delayed)

    Restaurant Yugo @Main St. 

    📞: 604.620.7878  ✉️: main@restaurantyugo.com

    Please note: If you are group of 2 – 4 and are unable to book a table in your chosen time slot, we do keep a portion of the room open for walk ins and our bar is first come first serve.

    Guests experience a fine balance of the most delicate fusion inspired ingredients

MEDIA

Contact

HOURS

Restaurant Yugo

Monday, Wednesday, Thursday, Friday          11:30- 14:30 & 17:00-22:30

Saturday :12:00- 15:00 & 17:00-22:30

Sunday:12:00- 15:00 & 17:00-22:00